schnitzelbub@lemm.ee to Memes@lemmy.ml · 1 year agoNot today, black cheese! I'm busy.lemm.eeimagemessage-square18fedilinkarrow-up1323arrow-down14
arrow-up1319arrow-down1imageNot today, black cheese! I'm busy.lemm.eeschnitzelbub@lemm.ee to Memes@lemmy.ml · 1 year agomessage-square18fedilink
minus-squareGVasco@discuss.tchncs.delinkfedilinkarrow-up1·edit-21 year agoScrape the bulk of it and use a decent oven cleaner, allowing it to act for a few minutes and then it should only take a light scribing with some coarse steel wool. Edit: Subscribe to LifeProTips for some tips of this kind.
minus-squarex4740N@lemmy.worldlinkfedilinkarrow-up2·1 year agoOr just let it turn to charcoal through continuous oven use and then scrape it out You get free charcoal too
minus-squarelobelia581@lemmy.dbzer0.comlinkfedilinkarrow-up1·1 year agoif you don’t have those, cover it with a paste of baking soda and water and scrub it with a ball of crumpled aluminum foil
Scrape the bulk of it and use a decent oven cleaner, allowing it to act for a few minutes and then it should only take a light scribing with some coarse steel wool.
Edit: Subscribe to LifeProTips for some tips of this kind.
Or just let it turn to charcoal through continuous oven use and then scrape it out
You get free charcoal too
if you don’t have those, cover it with a paste of baking soda and water and scrub it with a ball of crumpled aluminum foil
I’ll give it a try.