Do you use to eat your eggs sunny-side-up? (With the yellow still liquid?) If so, you should be safe. Or you’ve been lucky, I have no clue as to the prevalence of Salmonella in Brazil.
Do you use to eat your eggs sunny-side-up? (With the yellow still liquid?) If so, you should be safe. Or you’ve been lucky, I have no clue as to the prevalence of Salmonella in Brazil.
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